The line features steak-like and snack items, divided in three sub-lines: Classic, Leabnese, Kids. Classic: presents items that can be prepared as main dishes or appetizers; made with the least fat possible. They can be baked in the oven for a lighter healthier meal. Lebanese: features Lebanese recipes, usually based on red meat. By substituting with chicken, the alternative is lighter and less time-consuming. Kids; offers fun shaped items that can be baked or fried.